The Menu
Our fare can range from comfort foods to sophisticated cuisine. We use locally sourced ingredients whenever possible.
Our menu changes often according to our current curriculum, based on seasonal ingredients and the cooking techniques our students are currently learning.
To Begin
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General Tso's Cauliflower
$4
General Tso's Cauliflower
$4
battered and deep-fried cauliflower in a tangy/spicy sauce
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Pommes de Terre Chips
$3
Pommes de Terre Chips
$3
crispy thin potato slices prepared fresh to order, finished with truffle salt and served with a remoulade sauce and onion dip
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Onion Soup
$4
Onion Soup
$4
finished with house made croutons and swiss cheese
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Soup du Jour
$3
Soup du Jour
$3
Ask your server about today's soup
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Grilled Cheese with Tomato Soup
$4
Grilled Cheese with Tomato Soup
$4
vienna bread grilled with swiss and cheddar cheese, goat cheese spread, caramelized onions and house made tomato soup
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Braised Bacon
$6
Braised Bacon
$6
braised cherry wood smoked bacon served with polenta, apple fennel salad, crumbled blue cheese finished with a natural sauce
On the Lighter Side
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Cim-Ply Michigan Salad
$5
Cim-Ply Michigan Salad
$5
arugula, bacon, cherries, apples, red onion, and goat cheese with a sweet and sour dressing
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Roasted Vegetable Salad
$5
Roasted Vegetable Salad
$5
assorted root vegetables, fresh herbs with a honey butter vinaigrette, served warm
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Caesar Salad
$5
Caesar Salad
$5
romaine lettuce, house made Caesar dressing with a cheese crostini
The Main Event
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Filet Mignon
$15
Filet Mignon
$15
5-ounce filet of beet tenderloin served with fresh vegetables and a potato pave
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Pan-Seared Salmon
$12
Pan-Seared Salmon
$12
5-ounce file of salmon served with roasted potatoes and fresh vegetables with a cucumber, dill and tomato cream sauce
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Steamed Halibut
$16
Steamed Halibut
$16
5-ounce fillet of halibut served with fresh vegetables, rice pilaf with a herb butter
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Chicken Marsala
$11
Chicken Marsala
$11
sauteed chicken served with fresh vegetables, fingerling potatoes with a Marsala sauce
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Turkey Ruben
$7
Turkey Ruben
$7
marinated and roasted turkey breast with coleslaw, remoulade, mustard, rye bread with house made fries
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House-Made Pasta
House-Made Pasta
Ask your server about today's pasta
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Southern Scallop
$16
Southern Scallop
$16
3-sea scallops served with grits, succotash, minestra with a spicy sauce
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Lamb Lion
$17
Lamb Lion
$17
5-ounce lamb lion served with fresh vegetables, potato pave and a red wine cream sauce
Please ask your server about menu items or featured items that may be cooked to order or served raw. Consumer raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.